MyExtension 2019 Highlights
Here’s the Latest…
Join Horticulturist David Rodriguez and Entomologist Molly Keck for their Live Lunch and Learn Gardening Webinar Series. Learn about your landscape and vegetable gardening. To join, click link below and put in the meeting id and passcode at the date and time of the presentation.
Meeting ID: 990 2593 9574 Passcode: Garden2020
November 18: Flies & Gnats Driving You Crazy?
December 2: Entomophagy
December 9: How Insects Can Solve Our Food Waste Problems
Time: 12:00 p.m. to 1:00 p.m. Central Time
Bug Club Online Series
When: Each Monday, September 14-December 14, 2020
Time: 4:00 – 5:00 p.m.
Virtual CEU Program – December 4th and December 11th 2020
This program will span two Fridays to give you a break in watching online classes.
6 CEUs offered for Structural Pest Control Licensees & 5 CEUs offered for ALL other pesticide licenses.
December 4th – 8 a.m.-12 p.m.
December 11th – 8:30 a.m.-10:30 a.m.
Cost: $40 per participant
2021 Beef Cattle Short Course Web Series – January 12th and 19th 2021
Join us for this very educational two-night web series. Topics will include the latest in niche markets, legislative updates and more.
January 12th – 6 p.m.-TBD
January 19th – 6 p.m.-TBD
Category Archives: Family & Consumer Sciences
County Extension Horticulturist, David Rodriguez, is presenting Joey Villarreal, Proprietor and Brewer of Blue Star Brewing Company, Todd Huntress, Operator of San Antonio Homebrew Supply & Home Brewer, along with Bexar County Master Gardener and Home Brewer, Lou Kellogg. For the novice, brewing your own beer at home is easy. Reg fee of $20 and must be 21 yrs of age or older, contact Angel Torres at 210 467-6575. Click here.
Want to learn how to cook the perfect steak or grill fish? Join us to learn the tricks of the trade when cooking beef, pork chicken, fish, or with a Dutch oven. After this training, your backyard grilling and barbecue adventures will yield food so good that you won’t be able to eat at a restaurant without yearning for your own home-cooked creations! Registration begins at 8:30 am with educational opportunities from 9 am to 2 pm! Cost is $55 per person and includes lunch! RSVP by July… Read More →
The Texas AgriLife Extension Service is hosting a series of classes for food preservation and canning this fall. Classes include hands-on jam and jelly make & take, recipes for the holidays, and canning garden produce. Space is limited and small registration fees apply. Open to the public beginning August 30, 2012, through December 5,2012. Venues and times vary between classes.See Food Preservation – Canning Classes for more details. To register for a class please go to https://agriliferegister.tamu.edu and do a keyword search for: Preservation. Or to register by phone,… Read More →