If you want to be a star in the kitchen, try the food & nutrition project! You’ll learn kitchen and cooking safety, how to prepare nutritious meals and snacks, and meal ideas to reduce your risk of disease. Learning experiences focus on nutrition, food purchasing, food preparation, food safety, and related careers.

STATE RESOURCES: LINK

← Back to 4-H Project Page

ONLINE RESOURCES:

• 4-H Explore Book – Food Challenge
• 4-H Explore Book – Cooking in the Kitchen

PROJECT EXPERIENCES:

• 4-H Food Show
• 4-H Food and Nutrition Quiz Bowl
• Food Challenge
• Recipe Rally
• Healthy Lifestyles Invitational
• Open FCS Educational Presentation (county, district, and state levels)
• MASH Camp

EXTENSION AGENT CONTACT:

Angie Gutierrez
Email: aogutierrez@ag.tamu.edu
Phone: 210-631-0400